Saltwater Table

Regular price $45.00 USD
By Abrams

Pickup available at 310 S Main

Usually ready in 24 hours

Description

The Saltwater Table is a culinary travel fantasy cookbook, celebrating the food of the southeastern coast, by Whitney Otawka, the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island, Georgia—a magical and remote barrier island that has been left undeveloped as a national seashore.